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El Bueno Sai Ashirwad Estate Fermented Robusta Naturals - 500g, Drip / Pour Over is a single-estate 100% CxR Robusta from Sai Ashirwad Estate in Chikkamagaluru, Karnataka, India. It is grown at 3,600 ft, naturally processed with an 84-hour fermentation and medium roasted.
The cup is full-bodied and syrupy, with dark chocolate, dried fig and warm jaggery notes. It can be enjoyed black or with milk, and El Bueno especially highlights this coffee for espresso and moka pot because of its sweetness and body.
This 500g option is ground for Drip / Pour Over. El Bueno's official Drip / Pour Over recipe uses 16g of coffee, a target yield of 240 ml, a 1:15 coffee-to-water ratio, 92C water temperature and a target brew time of About 3 minutes.
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14-day returns (conditions apply)
El Bueno Sai Ashirwad Estate Fermented Robusta Naturals - 500g, Drip / Pour Over is a single-estate 100% CxR Robusta from Sai Ashirwad Estate in Chikkamagaluru, Karnataka, India. It is grown at 3,600 ft, naturally processed with an 84-hour fermentation and medium roasted.
The cup is full-bodied and syrupy, with dark chocolate, dried fig and warm jaggery notes. It can be enjoyed black or with milk, and El Bueno especially highlights this coffee for espresso and moka pot because of its sweetness and body.
This 500g option is ground for Drip / Pour Over. El Bueno's official Drip / Pour Over recipe uses 16g of coffee, a target yield of 240 ml, a 1:15 coffee-to-water ratio, 92C water temperature and a target brew time of About 3 minutes.
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